THE STATION KITCHEN
May 10, 2016
The Sausage & Pear team had a wonderful time catering at last weekends wedding in Dorset.
The team were on top form and delivered and impeccable selection of canapés and a 3 course dinner. This was matched by the service, with front of house manager Eric running the show.
The sun was shining on us and the bride and groom had a brilliant time. We wish Peter and Angelique a long and happy life together, from all of us at Sausage and Pear.
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